M CULINARY CONCEPTS LLC
Production Baker (Food Services)
4-5 years of experience within a pastry/baker shop role
Strong ability to work in a high volume, fast-paced environment
Belong in a chef driven environment
Self-starter who is motivated to learn and grow
Able to work both independently as well as within a team
Have fun!
Work Schedule:
Our Production Bakers typically work Monday - Friday, 5AM - 1PM or 6AM - 2PM.
ARE YOU READY TO JOIN OUR TEAM?
If you feel that you would be right for our "Top Companies To Work For and Great Places To Work" team, please complete your application profile and attach your resume. We look forward to meeting you!